Green Lipped Mussel is 100% pure and sourced from clean, green New Zealand waters. These waters are primarily situated in the Marlborough Sounds. The powder is made by freeze-drying raw green-lipped mussels. This is then milled into a powder. The result is a naturally pure product that contains no additives or preservatives.

It is one of nature’s best sources of omega-3 fatty acids, glucosamine, chondroitin, amino acids, vitamins, and minerals. Nutrients naturally contained in Green Lipped mussels assist with synovial fluid in the joints, and speed the repair of ligaments and tendons. It significantly increases joint mobility.